Although it offers both Japanese and Korean cuisine, this much-frequented restaurant is best known for its Korean fare. Inside a large, high-ceilinged space, diners feast on authentic Asian specialties, including the hot pot with beef and homemade noodles, which is something of a signature dish. You will find a few options that aren't in the standard American repertoire (tripe, for example), but they're delicious if you want a change of pace. Service is attentive, and the invitingly elegant place is ideal for a relaxed lunch or dinner.

Daily 10am-10pm

Visa,Master Card,Discover,American Express,Diner's Club

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