BUCKHEAD. Romantic surroundings and a charming piano bar add a touch of old-school elegance to this established restaurant. The menu is a study in classics, as proven by Dover sole with lemon-caper beurre blanc, herb-encrusted rack of lamb, broiled Caribbean lobster tail, and the signature "carpetbagger," a grilled filet stuffed with a lobster tail and topped with lobster cream sauce. A great wine list adds extra dimension, and weekly, a dinner-and-dancing event is hosted at a fixed price. Plus, the piano bar offers great music each night, beginning at 8pm.

Restaurant Wed-Sat 5:30pm-10pm; Piano bar Wed-Sat 5pm-close

Visa,Master Card,American Express,Diner's Club

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