BUCKHEAD. Distinguished by its stained-glass dome and pleasing blue walls, this delightful restaurant is a tried-and-true favorite for delicious Italian fare. Undeniably good, the menu tempts with vibrant flavors, as seen in pan-seared scallops with citrus sauce, grilled lamb chops with dill sauce, pan-seared duck breast with parmesan risotto, and sautéed trout meunière. Purists also adore the paella, chockful of chicken, seafood, and chorizo. Adjacent to the dining room is a gourmet take-out branch of the business.

Mon-Thu 11:30am-2:30pm, 5:30pm-10pm; Fri-Sat 11:30am-2:30pm, 5:30pm-11pm

Visa,Master Card,American Express,Diner's Club

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